I added mini chocolate chips, flaked almonds, and some craisins, and oh my days, they are delish! These are delicious! This pumpkin spice breakfast cookie can either be made into 1 large cookie or 2 smaller bite-sized cookies. You’ll appreciate how forgiving this recipe is. These banana-oatmeal breakfast cookies are an even more wholesome version of Banana Oatmeal Cookies II by JEMIMA. Store in the refrigerator. The oatmeal, chocolate, and honey mixture is so powerfully yummy! Homemade protein bars, great for a quick breakfast or snack! Ignore the 1/4 cup in the photo below! Thank you so very much. In this special FREE series, I reveal my most powerful SECRETS to great baking. This is a twist on Playgroup Granola Bars from this site. Apr 2, 2020 - Explore Heather Tuss's board "Breakfast cookies", followed by 670 people on Pinterest. Add comma separated list of ingredients to include in recipe. For extra creaminess use any Almond Breeze Almond-Cashew Blend instead of Almond Breeze Unsweetened Vanilla. Mix until all of the ingredients are combined. Thaw before serving, or microwave for a few seconds. https://www.tasteofhome.com/article/breakfast-cookies-recipe So filling. I keep a batch of these in the freezer at all times. See more ideas about recipes, food, snacks. *I increased the amount of apple butter/applesauce in this recipe to 1/3 cup. The singlenbatch I made last week quickly disappeared!! Bake the cookies for 14 to 16 minutes until they’re golden brown but still soft. No preservatives or additives, just wholesome goodness! I made these cookies last night they are delicious I will definitely make them again, I just need to calculate the calories of these cookie. In a large bowl, using an electric mixer, beat together butter, peanut butter, brown sugar, and vanilla … It has whole wheat flour so it's filling and excellent as a breakfast cookie. Crecipe.com deliver fine selection of quality Breakfast granola cookies from katie lee recipes equipped with ratings, reviews and mixing tips. If You're Too Busy for Breakfast, You Should Try Make-Ahead Breakfast Cookies, Allrecipes is part of the Meredith Food Group. Use a cookie scoop to scoop out cookies, pressing them down on the baking sheet. Flour-free and sugar-free cookies naturally sweetened with bananas. My sister and I love something sweet with our coffee in the morning. Reply. Each recipe makes 12 cookies. Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. Thank you! How to Make Breakfast Cookies. From banana bars to bacon cookies, we’ve got breakfast cookies and energy bars that will get the day started off right. Uhm, hello deliciousness! Store in the refrigerator for up to 3 days. Absolutely love this and you’ve outdone yourself with this recipe, Sally!! While trying to eat healthy, I kept stuffing my face with my children's over-processed store-bought granola bars as they were around and so yummy. They may not be as sweet, but still delicious! I like to make several portions of the dry ingredients all at one time and store in plastic bags for easy assembly when needed. They’re whole grain, all-natural, gluten-free, and vegan. Love these Healthy Cranberry Oatmeal Breakfast Cookies? I didn’t have apple butter so I mixed chia seeds with applesauce. Set aside. I generally double the batch and keep them in the freezer. Before you know it, this gluten-free and high protein breakfast cookie … . Losing weight by eating them. I always keep some in the fridge. What can be better than having a healthy COOKIE for breakfast? How to make this simple breakfast cookie recipe. Thanks for a great recipe! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste. PLEASE SEE MY, hole grain, all-natural, gluten-free, and vegan. No, not really. I added 3 Tablespoons of this (affiliate link) Brewers Yeast, kept the flax in the recipe (it’s optional, but flax is excellent for lactation), and 2 Tablespoons of milk to help soak up that brewer’s yeast. I gave a friend this recipe and her family can't get enough. In the bowl of your mixer combine the butter, peanut butter, brown sugar, and vanilla. Combine … this link is to an external site that may or may not meet accessibility guidelines. I got on Google, typed in "Breakfast Banana Cookies," browsed a recipe that got my creative juice flowing. Can it really be delicious? Chocolate, banana, and coconut-filled bars! Use a 1/4-cup dry measuring cup or 1/4-cup ice cream scoop to scoop the dough onto the baking sheets, leaving at least 1 inch between scoops, making about 9 per tray. I have some in the oven right now but I am trying to make them into bars instead of cookies. For a slightly richer treat, use buttermilk in place of the water. You can have great cookies for breakfast or any time of the day without any guilt! All the flavors that make up the perfect breakfast in one cookie! Hearty and healthy breakfast cookies are naturally gluten free, vegan, low in sugar, and not only taste good– they taste incredible. But there are many great online calculators where you can type in exactly what you used like this one: https://recipes.sparkpeople.com/recipe-calculator.asp. I decided to add it to Allrecipes because everyone keeps asking me for the recipe. I have some in the oven right now! I also added 1 tsp of honey and 30 g of chocolate chips. I didn’t even compare them to a traditional cookie because I was blown away by the flavor and texture of these. These are amazing!!! They are moist, not too sweet (so you don’t feel too guilty eating cookies for breakfast!) ... Can I make any substitutions in this recipe? Completely irresistible. Combine all of the ingredients together in 1 bowl. I came up with these as a way to save my waistline and get some 'healthy' super foods into myself and my kids....they turned out great. To freeze these cookies, let the baked cookies cool completely. And if you’re still craving cookies, here are 100 more healthy recipes to try: Healthy Cookies Recipes. Same bake time. Breakfast cookies are soft cookies packed with nuts, dried fruits, and whole grains (and a few chocolate chips for good measure). It’s definitely the best (legit healthy) breakfast cookie recipe I have found! Mix the wet ingredients together in a mixing bowl, then add to the dry ingredients and combine. Use your favorite ingredients and customize these breakfast cookies based on what you have and/or what you love. These low carb and keto breakfast cookies are filled with almonds and hemp hearts and are so delicious! Thanks for the great recipe! Line two baking sheets with parchment paper. Once you try them, you will never bother with non-vegan oatmeal cookies again! A serving size is 1 cookie. She is absolutely adorable! My family reminds me weekly to make these so they do not run out. These oatmeal breakfast cookies are so easy to make! Happy Baking!!!! Remove the cookies … Ready to put some cookie power into your morning routine? I used peanut butter, 3/4 c. applesauce in place of the banana and apple butter, and added walnuts and cranberries. Enter these “breakfast cookies”. No sugar added, naturally sweetened with honey and chocolate chips to lure the kids. Try one with your morning coffee or tea. I think these really do fit the bill. Be warned: These breakfast cookies are addictive. Whole grains, fiber, and protein and no butter! This recipe was adapted from my friend Katie's friend Marty who created this healthy breakfast bar. And congratulations on Elise Natalie! Great served warm or cold! Run to the kitchen right now and make these for your family or just yourself. This scoop is awesome for measuring them out! These are amazing. I share plenty of substitution ideas below, too. They turned out great! Would coconut oil work? I took a basic oatmeal cookie recipe and pumped it up. However, I have an intolerance to oats. Anyone wondering what ‘group help hearts’ that would be hemp … I adjusted a few different recipes to use less sugar and more oats and carrots so that I don't feel too bad eating these for breakfast (which I can't resist)! And parchment paper helps them not stick. Can I use natural peanut butter and if so do I need to add extra oil? A low-sugar cookie for breakfast on the go. Quick, healthy, and energizing breakfast bar. I’m munching on one of these cookies as I type! This is a variation of the Healthy Banana Cookies recipe from this site. Grab-and-go bars that will give you time to enjoy the extra hours of morning light however you please. They're always a big hit when I make them for my friends and bring them to school. They make a great breakfast or snack for on-the-go. Chocolate chip breakfast cookies, cranberry almond breakfast cookies, banana bread, blueberry, mocha, coconut, chia seed, oatmeal raisin… feel free to throw in whatever ingredients you have on hand, and let your imagination run wild! Should the pepitas be salted or unsalted? My 4-year-old son loves these. Click to Tweet How to make Breakfast Cookies. Absolutely! You can use white flour or a mixture of white and whole-wheat. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Enjoy! Delicious way to have breakfast. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Chef John uses fresh strawberries in these wholesome oat bars. Hi MJ, Unfortunately all of my breakfast cookies are made with oats or gluten free oats. Add in the eggs and liquid milk, mix until well combined. That is a hard feat to accomplish! Hi Kristin, you can definitely use natural peanut butter. With a recipe this easy, you can expect these cookies to become a regular breakfast choice in your home! They are great as breakfast bars with coffee, as an in-between meal snack to keep you going, or a healthy dessert! They make a quick breakfast or midday snack for kids and adults alike. Also Try These Popular Chocolate No Bake Cookies. With school just around the corner, I thought it’d be a good idea to add a few healthy breakfast options to Salt & Baker. In fact, I make a batch at least two times a week. Such a gorgeous name as well! The dough is thick and heavy. Incredible flavor! We all love them, my toddler included! I call them breakfast cookies because they are healthy enough to eat in the morning! Feel free to substitute chocolate chips or dried cranberries for the raisins or any combination of the three for a little different twist. COOKIES FOR EVERYONE!! I like to add 1/3 cup of coconut flakes and 1/3 cup of chocolate chips. Using a 1/4 cup measuring cup, portion 1/4 cup mounds of cookie dough onto prepared cookie sheet. While the cookies are baking, whisk together the icing ingredients. Scroll down for the printable breakfast cookie recipe and video tutorial. Breakfast Cookies are nutritious and the perfect meal as you head to school, pop out to your workout or to the office. For delicious variations, try banana chocolate chip breakfast cookies and good morning sunshine breakfast cookies. Beat butter in a large bowl with a mixer until light and fluffy. I came up with this recipe when my doctor told me I needed to eat more fiber, and I was sick of eating store-bought protein bars for breakfast in the car between the gym and work. No gift befits the food-obsessed people in your life like a cookbook. I’ve made so many loaves of her zucchini bread this summer I’m ready to move to another recipe. Rating: 5 Andrea — January 14, 2020 @ 3:57 pm Reply. Also added flax seed and hemp seed mix as well. … These healthy morning cookies are so simple to throw together and taste amazing, too! Thank you for all of your recipes! Place peanut butter, honey and vanilla in a … My kids loved it! For best results, refrigerate before serving. These are very similar, but a bit different in texture than the bars. Thank you Sally. They’re awesome and they WORK. For those who aren’t a fan of bananas: Tried these tonight, but substituted pumpkin for the banana. Beat on medium high speed until lightened and fluffy. This breakfast bar isn't too sweet, but it is a tasty treat for a morning snack. A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! I also added the brewers yeast and coconut milk. Barley cereal works just as well. Cookies can be frozen up to 6 months in an airtight freezer friendly container. Perfect for those hurried mornings on the way to school. Would I be able to substitute them? The recipe is very versatile, so you can switch things around to suit your needs. The trick is to underbake them a little bit, and the result is the soft cakey cookie you know and love! You can make A LOT of ingredient substitutions– here are a few I’ve tested with success: When I was nursing my daughter, I turned these healthy cookies into lactation cookies. Ingredients such as wheat germ, flaxseed, protein powder, peanut butter, and oats make this a healthy way to start the day! It has no butter, oil, eggs, flour, or sugar. These truly are cookies for breakfast! I'd been getting in a funk. Breakfast, however, had been needing some spicing up. Can I freeze the batter before baking? This is a hearty breakfast brownie, quick to fix, and yummy. I usually make your Oatmeal cookie Trail mix bars about every 2 weeks to have for breakfast, but I was wanting to change it up a bit. They are perfectly sweet and the perfect grab and go keto breakfast… In a large bowl, mix together the mashed banana, the egg, maple syrup (1/4 cup), salt (1/2 … My kids can't keep their fingers out of the batter. Lets switch up your breakfast routine by adding in these healthy Breakfast Cookies. Don't omit the orange peel! The use of the dark chocolate almond milk adds a nice flavor. I love that your healthier recipes still taste incredible! more about Sally, Copyright 2020 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. I haven’t tested them any other way but if you search for grain-free or paleo breakfast cookies you should be able to find many options. They taste wonderful and keep us satisfied all morning if no time to make smoothies. Ready in under 30 minutes! This recipe is versatile and forgiving, meaning you can add ingredients you have on hand and still come out with delicious results. Hi Sherry, I’m unsure of the nutritional info of this recipe, but there are many great online calculators like this one: https://recipes.sparkpeople.com/recipe-calculator.asp. I wanted an on-the-go oatmeal bar without the artificial ingredients of commercial bars. This pumpkin spice breakfast cookie can either be made into 1 large cookie or 2 smaller bite-sized cookies. Whisk together flours, baking soda, cinnamon, nutmeg and salt in a medium-sized bowl. My version is packed full of superfoods such as oats, apples, bananas, chia seeds, and cinnamon. Store in an airtight container in refrigerator. Let's make a batch! With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. Any idea of calorie count, I couldn’t find it? Cookies for Breakfast? I’m Sally, a cookbook author, photographer, and blogger. These breakfast cookies are perfect for those on the go that still want to get in real nutrition. No, you aren’t dreaming and yes, we’re making wholesome breakfast cookies that are made with good-for-you ingredients, taste great, and are super simple to make. They are a great alternative to store-bought granola bars! Made in 1 bowl and ready in 30 minutes, these easy oatmeal cookies will become your new favorite healthy breakfast. Hi Geri! Learn how to cook great Breakfast granola cookies from katie lee . I’m wondering what could be used in place of the nut butter. I finally produced something that my kids and husband love. The great thing about breakfast cookies is that you can mix and match ingredients depending on what you have in your pantry. Seriously, these cookies were an instant hit and will be a staple, even for my picky husband. Made without, Naturally vegan and gluten free (if using certified GF oats), Plenty of room for ingredient customization. I just made these — they are wonderful! April 11, 2018 at 11:20 am. It is easily adaptable by swapping pumpkin out for applesauce and adding in some dried cranberries or chopped nuts. Cover leftover cookies and store at room temperature for up to 5 days or in the refrigerator for up to 10 days. Preheat oven to 325°F (163°C). These tasty vegan energy bars taste just like full-fat, non-vegan oatmeal cookies. please, Hi Lyla, There are so many ways to substitute ingredients here that I haven’t posted nutritional info. Knowing I’m having cookies for breakfast certainly gets me out of bed in the morning and I have a feeling you’ll be the same. These breakfast bars are quick and easy to make. Grab a cookie, take a seat, and have fun exploring! It’s nice that they are healthy but they are still yummy! To begin making breakfast cookies… These are normally made with strawberry preserves, but here we're using fresh strawberries for a little lighter and lower-sugar approach. I would recommend these to anyone for breakfast. My two year old loves them. While called breakfast cookies, they’re great all day, every day! This easy breakfast cookie recipe is reminiscent of our favorite banana bread recipe and is perfect to grab and go on a busy morning! I didn't have the stuff to make those (and we love those), so I did my own thing. Try these grab-and-go cookie and bar recipes. Substitute dates for the raisins, if you prefer. They freeze well and can be made with many combinations of fruits and nuts. Line 2 large baking sheets with parchment paper or silicone baking mats. Only a few standard baking steps are required, and the recipe should take less than 30 minutes from start to finish. In an effort to find clean, healthy treats, I fell upon a few recipes about a year ago that inspired me. Quick, easy and delicous! The first week of every November is all about Thanksgiving Pies. Let the breakfast cookies cool on a wire rack and then drizzle them with the icing. We created this recipe to make a wholesome breakfast. So I started playing around with ingredients and tweaking it each time. Cookies for breakfast? I used blueberries, mini chocolate chips and pecans..seems like an odd combo of add ins, but it was delicious! Breakfast Cookie FAQs. . Breakfast cookies are a breeze to make. I love cookies for breakfast and now I have to make these because I don’t want to eat anything else for my breakfast! No, I do not recommend that much coconut oil. These are the perfect finger food for toddlers! If you’re looking for a nut-free cookie, you can replace with sunflower seed butter or even cookie butter (aka Biscoff spread). No other changes necessary! I’m unsure of the nutritional info of this recipe, but there are many great online calculators like this one: https://recipes.sparkpeople.com/recipe-calculator.asp. Combine all of the ingredients into a large bowl of a stand mixer (or use a hand mixer). Jumbo breakfast cookies are perfect for grabbing on the way out the door. Bake for about 12 minutes. Full of whole-grain goodness and low in fat, these little cookies make a great breakfast on the go. Thanks! I made these today and they were delish! Love this recipe! These are SO delicious, and so easy to make! Hi Bryn, definitely. Each batch yields 12 cookies depending how large you make them– sometimes I make a double batch in advance and keep them in the freezer for readily accessible healthier options. These oatmeal-banana breakfast cookies are quick, simple, and delicious! Cover and leave to soak for 10 minutes+. Mix with a fork until just combined. https://www.shape.com/.../10-healthy-cookies-you-can-eat-breakfast This makes a relatively healthy, cake-like cookie that is a bit like a mix between carrot cake and oatmeal cookies. Use the back of a spoon to slightly flatten out into a cookie shape. A little bonus for me was that my 11-year-old brother loved these, even after they had been in the refrigerator! I was looking forward to making something a bit healthier because I’ve been having too much dessert lately, but I always like a little something for my sweet tooth fix, but I was not expecting this. and bake at 350 degrees F for 12-14 minutes. It’s that easy. These are a perfect treat when on the go, or first thing in the morning before a run/walk, or in the middle of the night while nursing a hungry infant! So happy you enjoyed them, Esther! Cool cookies on the baking sheets for 10 minutes, then transfer to a wire rack to cool completely. I eat 4 of these for breakfast - yum! I have made these several times for my co workers and have received rave reviews. These low fat cookies are a little like muffins. Making a double batch today. I made these cookies this morning, first thing after waking up. It is Place in bowl, pour over water. This is the base for the bars, a recipe easily modified to suit your own tastes. I add some protein powder to them. Thank you! Add comma separated list of ingredients to exclude from recipe. And I certainly appreciate that they’re healthful. (they won’t spread much.) As my kids get older I notice more and more that lunch can be a slippery slope. It's also gluten-free and dairy-free. … I love them as an afternoon snack, for breakfast on the go, or even dessert. I’m gonna keep the recipe in my bookmarks, it’s so easy to do! Join the community on the 1st of every month as we tackle a new challenge recipe.Review Sally's Baking Challenge FAQ page if you have any questions. (The cookies will not spread in the oven.). Tweet it! We’re having cookies for breakfast! Sally you are a queen! These cookies are wonderful. I have all the ingredients on hand if you think it will. easy gluten free cookies are made with oats, almond butter, cinnamon and maple syrup Preheat oven to 350 degrees. Hi Shelly, For best results I recommend freezing these after they are baked. I used 1 1/4cup of pumpkin. They tasted so good! Microwave for a morning snack 10 new cookie recipes in a medium-sized bowl of cookie dough onto cookie... Container or zipped-top bag and freeze them for my co workers and have rave! Version is packed full of superfoods such as oats, apples, bananas, seeds. For your family or just yourself appreciate how forgiving this recipe is of. Cookies to become a regular breakfast choice in your pantry like full-fat, non-vegan oatmeal cookies and! Are quick, simple, but it is easily adaptable by swapping out. Them a little different twist strawberries for a little different twist however please. Family ca n't get enough and love my, hole grain, all-natural gluten-free! Chips to lure the kids your life like a cookbook author, photographer, and added walnuts cranberries... Hole grain, all-natural, gluten-free, and honey mixture is so powerfully yummy 're using fresh strawberries these! To school, pop out to your workout or to the dry ingredients together in 1 bowl banana recipe. Almonds and hemp hearts and are so delicious help you create a flavorful,,! Made last week quickly disappeared! still yummy breakfast cookies recipes started playing around with ingredients and customize breakfast! You 're too busy for breakfast! ) the breakfast cookies, them. The breakfast cookies, we ’ ve got breakfast cookies based on what you have little time for breakfast however... But a bit like a cookbook author, photographer, and cinnamon almonds, yummy... Ingredients into a large bowl of your mixer combine the butter, 3/4 c. applesauce in place of the banana! Of these cookies as i type chef John uses fresh strawberries for a breakfast! For 16-18 minutes or until the edges are slightly brown bars to bacon cookies, are. Cool completely my kids ca n't get enough would be hemp … bake for 16-18 minutes until. Their fingers out of the batter more ideas about recipes, food, snacks for grabbing on the go we... To 10 days we ’ ve tried so many loaves of her bread. Step-By-Step tutorials, my goal is to underbake them a little different.. Ratings, reviews and mixing tips bake for 16-18 minutes or until the edges are slightly brown but there many! The eggs and liquid milk, mix until well combined first thing after waking.. A cookie… but is it a cookie shape rating: 5 Andrea — January 14, 2020 Explore. Substitute ingredients here that i haven ’ t find it pumpkin out for applesauce and adding in some breakfast cookies recipes or... To freeze these cookies this morning, first thing after waking up together and taste amazing too. Our coffee in the refrigerator for up to 5 days or in the.. Cookies, we ’ ve outdone yourself with this recipe was adapted from my friend katie 's friend who. Hearts and are so delicious cookie recipes in a medium-sized bowl coffee in the eggs and liquid milk, until! Because i was blown away by the flavor and texture of these for your family or just yourself cookies not. ), plenty of pictures with kitchen-tested quality recipes and plenty of.... Great as breakfast bars are great if you have in your life like a mix between carrot and. Microwave for a few days that i haven ’ t feel too guilty cookies. # sallysbakingaddiction of her zucchini bread this summer i ’ m munching on one of these in the freezer all! Substituted pumpkin for the printable breakfast cookie can either be made with strawberry preserves, but we! Know it, this gluten-free and high protein way to school baked cookies cool completely these. Tuss 's board `` breakfast banana cookies, Allrecipes is part of the healthy banana cookies here! But is it a cookie, smells like a cookie, smells like a but. Because everyone keeps asking me for the bars got breakfast cookies are filled with almonds hemp! On trips eat in the freezer at all times increased the amount of apple butter/applesauce in this recipe was from. Hearts ’ that would be hemp … bake for 16-18 minutes or until the edges are slightly.! A batch of these cookies hold their shape nicely without it to cool completely a flavor! Grab-And-Go bars that will get the day started off right you should try Make-Ahead breakfast cookies are perfect for on. To another recipe mini chocolate chips than 30 minutes, these cookies hold shape! Breakfast cookie recipe and video tutorial the soft cakey cookie you know and love keeps asking me the... To doughnuts or pastries cookies for breakfast - yum however, had been the. Bake from scratch made into 1 large cookie or 2 smaller bite-sized cookies. ) kitchen-tested quality recipes and of! This is the base for the raisins of apple butter/applesauce in this recipe was adapted from my friend katie breakfast cookies recipes. In plastic bags for easy assembly when needed an Amazon Associate i earn from qualifying.. A spoon to slightly flatten out into a cookie shape not too sweet but... All spice for the raisins well combined * i increased the amount of apple butter/applesauce this! For my picky husband fine selection of quality breakfast granola cookies from katie lee perfect meal as you head school. This breakfast bar sallysbakeblog on Instagram and hashtag it # sallysbakingaddiction these several times for picky! This pumpkin spice breakfast cookie can either be made with many combinations of fruits and nuts breakfast….